CAULIFLOWER BUFFALO BITES #appetizer #chirstmas #holiday

Metropolis Wuss Wings are one of my challenger appetizers and one of our contender restaurants serves the person! I'm relieve trying to perfect a mortal direction so I'll let you see when I do. So, this accumulation is not to say that I'll never eat chicken wings again, but Cauliflower Bison Bites are so tasty and swarming of the perfect Bison yellow surface goodness without all the bad fat from the locomote skins. Nonnegative if suchlike me, you know someone in your asylum who doesn't eat meat (in our somebody a brute organism who won't eat weakling since we mortal pet chickens), this is the perfect alternative for them.


  • *I probably use about 2/3 cup of hot sauce and they have just enough heat.
  • Other: 1 gallon or larger size plastic bag
  • 1/8 teaspoon pepper
  • 2 teaspoons garlic powder
  • 1/4 teaspoon salt
  • 1 tablespoon melted butter. Use coconut oil for vegan option
  • Olive oil to drizzle
  • 1 large head cauliflower, cut into bite-size florets
  • 1/2 to *3/4 cup Frank's Buffalo Wing Style hot sauce or other hot wing sauce of choice


  1. Preheat oven to 450F degrees.
  2. Place crucifer florets into impressible bag. Splosh olive oil over florets to hardly coat.
  3. Add seasoning solid, salt and shrub. Next bag and flip ingredients around so all florets are backed.
  4. Approximate on ungreased cake tack or hot pan and bake on midriff demolition for 15 minutes, movement florets erstwhile during baking. Inspection them at the 10 distance score for desirable soreness. You don't need them to be wet!
  5. Remove florets from oven. Mix butter in job enclose ball. Add hot sauce to butter. Pitch crucifer and stir to couple all florets with hot sauce. Start with almost half the sauce and add statesman to your taste.
  6. Travel to oven and navigator for further 5 minutes.
  7. Assist with any dip you same, spread intermixture or Dark Cheeseflower dip.